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Thames Chef's Table

Tasting Menu £100
Matched Wines Classic £50 | Premium £80

Oyster
Porthilly Oyster, Cucumber, Elderflower, Aromatic Herbs

Beetroot
Baby Beetroot, Horseradish, Walnut

Pigeon
Squab pigeon, English Apricot, Sweetcorn, Tarragon

Scallop
Orkney Scallop, Bacon, Apple, Celeriac

Chicken
Packington Chicken, Autumn Truffle, Cornflakes, Scottish Girolles

Blackberry
English Blackberries, Pear, Vanilla

Chocolate
Inaya Chocolate, Mandarin, Buttermilk

The tasting menu is available for:
dinner on Tuesdays to Saturdays
lunch on Friday and Saturday

RESERVATIONS

Tasting Menu

Vegetarian Tasting Menu £100
Matched Wines Classic £50 | Premium £80

Oysterless Oyster
Porthilly Oyster, Cucumber, Elderflower, Aromatic Herbs

Beetroot
Baby Beetroot, Horseradish, Walnut

Kohlrabi
Pine nuts, celeriac, lovage

Mushroom
Scottish Girolles, Black Truffle, Ricotta

Pumpkin
Crown Prince Pumpkin, Almond, Sage

Blackberry
English Blackberries, Pear, Vanilla

Chocolate
Inaya Chocolate, Mandarin, Buttermilk

The tasting menu is available for:
dinner on Tuesdays to Saturdays
lunch on Friday and Saturday

Vegetarian Tasting Menu

Mid-Week Lunch Menu £55
Matched Wines Classic £35 | Premium £50

Beetroot
Baby Beetroot, Horseradish, Walnut

Scallop
Orkney Scallop, Bacon, Apple, Celeriac

Chicken
Packington Chicken, Autumn Truffle, Cornflakes, Scottish Girolles

Chocolate
Inaya Chocolate, Mandarin, Buttermilk

This mid-week lunch menu is available for lunch on Wednesdays and Thursdays

Mid-Week Lunch Menu

Vegetarian Mid-Week Lunch Menu £55
Matched Wines Classic £35 | Premium £50

Beetroot
Baby Beetroot, Horseradish, Walnut

Mushroom
Scottish Girolles, Black Truffle, Ricotta

Pumpkin
Crown Prince Pumpkin, Almond, Sage

Chocolate
Inaya Chocolate, Mandarin, Buttermilk

This mid-week lunch menu is available for lunch on Wednesdays and Thursdays

Vegetarian Mid-Week Lunch Menu